Top Dining Experiences in Naples, Italy

Taste of Italy: Learn to Cook Pasta & Tiramisù in Naples

Naples , Italy

★ ★ ★ ★ ☆ (35 reviews)
Free Cancellation

From $ 29.09

Duration: 3 hours (approx.)

Discover the rich culinary traditions of Naples in a small group cooking class limited to 20 participants. Led by a professional chef, you’ll learn to make iconic dishes, including fresh handmade pasta and classic tiramisu, right in the city center. This hands-on experience allows you to immerse yourself in the art of Italian cooking while enjoying explanations in both Italian and English. After creating your delicious meal, savor your culinary creations paired with a fine glass of wine. Ideal for food lovers seeking an intimate cooking experience in Naples. NOTE: Depending on the number of participants, the duration of the tour may vary between 3 and 4 hours

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Naples Old Style Neapolitan Pizza and Local Wine by Night in Naples

Naples , Italy

★ ★ ★ ★ ★ (3 reviews)
Free Cancellation

From $ 24.63

Duration: 1 hours (approx.)

Uncover the heart of Naples in a spirited Pizza Making Class led by a passionate local chef. Gather with family, friends, or that special someone in a professional cooking studio filled with warmth and laughter. Begin your culinary journey with a glass of local wine as you savor a traditional starter of wood-fired bread topped with fresh cherry tomatoes. Dive into the hands-on experience of kneading and shaping your own pizza dough, learning the art of crafting the perfect crust. Assemble your pizza with high-quality ingredients, then watch it bake to golden perfection. Celebrate your creation with a slice and a glass of wine while sharing the joy of this authentic Neapolitan experience.

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Naples Pasta Cooking Class: Make Gnocchi and Tagliatelle in Naples

Naples , Italy

★ ★ ★ ★ ☆ (1 reviews)
Free Cancellation

From $ 24.44

Duration: 2 hours (approx.)

In the heart of Naples, this hands-on cooking class immerses you in the authentic art of fresh pasta. Guided by local Neapolitan chefs, you’ll learn to prepare soft potato gnocchi and hand-rolled tagliatelle entirely from scratch. Using high-quality ingredients, you’ll discover traditional techniques for mixing, kneading, shaping, rolling, and cutting the dough, just as Neapolitan families have done for generations. You’ll also prepare a fresh homemade tomato sauce made with classic ingredients such as San Marzano tomatoes, extra virgin olive oil, and basil, designed to perfectly enhance your handmade pasta. As you cook, you’ll uncover the secrets behind simple and flavorful southern Italian cuisine in a warm and social atmosphere where culinary skills meet genuine hospitality. This experience is a memorable highlight of your visit to Naples, combining authentic cooking, local traditions, and the joy of tasting your own creations.

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