Discover the historical aperitif of Turin in a small journey in the past, among legends and stories to the Savoy's city. Learn more about the pre-dinner ritual, the "aperitivo", one of the city’s gifts to the world.
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Immerse yourself in Piedmont’s rich winemaking culture with a relaxed wine tasting at a welcoming wine bar in Turin. Enjoy a curated selection of four regional wines, including crisp whites like Erbaluce and Arneis, sparkling Alta Langa, and bold reds such as Nebbiolo, Barbera, or Roero Riserva. The host will guide you through each wine, pairing them with a platter of cured meats, cheese, and fresh bread or grissini to enhance the flavors.
A printed guidebook accompanies the experience, providing insights into each wine’s background, grape varieties, and regional traditions. You’ll learn how the area’s climate and history shape these exceptional wines, making your tasting both enjoyable and educational. If you have questions, the owner will gladly respond.
Perfectly suited for a romantic or relaxing outing in Turin city center, this experience offers a harmonious blend of regional wines, delicious food, and cultural insights—an ideal way to explore Piedmont’s winemaking heritage.
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Let’s discover the first Italian bubbles! Yes, because the classic method developed in Piedmont and then throughout the rest of Italy.
An aperitif between history and curiosity immersed in an authentic contemporary wine shop.
Near the Tesoriera park a few metro stops from the center of Turin
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A perfect tasting to start savoring the great wines of Piedmont!
A pleasant and fun experience where you can feel at the center of the tasting and also get involved a little in recognizing aromas and flavours.
A food and wine journey to discover Piedmontese excellences, a journey between culture and friendship.
We will taste wines accompanied by an introduction and discuss the sensations that each sip gives us.
By tasting local products we will try to encourage the most suitable gastronomic pairings for each type of wine.
A master class open to all levels from beginners to expert palates.
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